Friday, October 28, 2011
I love greek yogurt, yummo! However, it's kinda pricey as those of you that eat it know. So I set off to make it myself. Super easy!
This is the whey that drained off, and then you were left with perfect greek yogurt! It's very thick and creamy. However you could change the time in the fridge or just add back some of the strained off whey if it's too thick for your liking. Then add sweetener and fruit, granola, etc.
Try it, once you see how easy it is you'll never buy it premade again!
Click on "Linky Parties I Love" to see where I'll be sharing my recipe.